Published:  17:11 Tuesday - February 16, 2016

In recent years, Danang is seemed to be an ideal and wonderful destination for traveling and enjoying entertainment. Danang is really a luxurious and elegent attraction in Vietnam attracting a lot of tourists at home and in the world each year. Not only that, the city is also a very interesting place to taste Vietnam cuisine.

Visiting Danang, tourists firstly take the chance to discover  beautiful and stunning landscapes in the city. Besides it, Danang also attracts tourists with a lot of special and delicious dishes. Danang cuisine is different from other regions in Vietnam and each of dish has the special and unique taste.

Mi Quang or Quang noodles is one of the most famous and popular dish in Danang that no one should miss the dish when visiting the city. The dish is the combination of rice noodles, chicken or beef and some vegetables, then it is filled up with sweet and tasty broth to make a complete Mi Quang. 

Secondly, Banh trang cuon thit heo or Pork wrapped in "banh trang" is another must-taste dish in Danang. The main ingredients of the dish contain pork and "banh trang". To taste the dish, you have to make the rolls from boiled pork, vegetables and noodles, then wrap all in "banh trang" and dip them in spicy fish sauce to enjoy the dish. It is a simple but very delicious food.

Thirdly, Be thui Cau Mong or " Cau Mong rare beef" is a very special dish. The main ingredient of the dish is beef, slides of beef in flesh and skin are roasted on a spit. When enjoying the dish, season with fish paste, soya sauce, chili pepper, sugar and lemon. The dish is tasted with various vegetables including green banana, herbs and sour carambola making the dish more interesting. Enjoying the dish with some banh trang will make a perfect taste.

These are the most special and popular dishes in Danang that we can not taste it in any other places in Vietnam. Let's come to visit the luxurious city and enjoy its specialities.